My Quest for Omelet Perfection

Now as many of you know there are few single ingredient foods that require as much patience, practice and experimentation than the omelet.  Until recently I have hidden from the mighty omelet and opted for the simple over medium style egg.  Feeling adventurous I have recently made it my quest to conquer the mighty omelet and this morning was yet another chapter in the conquest.  While the omelet I created this morning was far from perfect it was a giant step in the right direction…I used the simple 3 egg in a fry pan with some butter substitute (being allergic to butter, I am forced to use the substitute).  Now most will rave about their omelets and the ingredients they fill them with I on the other hand am of the opinion that an omelet should be a suburb way to eat an egg without any frills and that fillings should be added not for nutrition but to further compliment and enhance the flavor of this incredible food.  That said here is my cook in progress and my belly is telling me I am close….this fluffy and tasty omelet is well almost there.

Omelet in progress in a pan

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